BBQ RESTAURANT CATERING PROMOTION CREW MERCHANDISE CONTACT PANNAZ MEDIA

 

The Spanish way to start a meal and it is meant to be shared with friends!!  Tapa means "lid" or "cover" in Spanish, usually bread placed on top of a drink to protect it from fruit flies, at some point it became a habit to top this "cover" with a snack!

 

Serving


a la carte

Sauteed tiger prawns in a spicy plancha sauce


Sauteed button mushroom in a garlic butter sauce


BBQ chicken wings with sweet chilli dip


Chunky potato chips with cheezy dip


Shoestring fries with cheezy dip


Grilled garlic toast